STANDARDS FINDER

Systems and Schemes in the Food Sector

ARIOL has a team of consultants dedicated exclusively to the food sector, with extensive experience in food safety management systems.

The food industry is in constant transformation and growth. Therefore, implementation and certification standards must also evolve and respond to the diversity of operations and business, global trade and digitalization of recent years.

Current food safety schemes, revised and updated, provide a solid framework for managing food safety risks.

Management systems and references applicable to Food

  • FSSC 22000
    Food Safety

  • APPCC
    Hazards and critical control points

  • IFS HPC
  • IFS PACsecure
  • FAMI-QS
  • ANIMAL WELFARE

  • IFS Global Market

  • GLOBAL G.A.P.
    Food Safety Assurance Standard

  • GFSI
    Global Food Security Initiative

  • ISO 22001
    Safety Management Systems

  • PCQI
    Qualified Individual in Preventive Controls

  • Certificación SAE
    Specific self-controls for the export of food for human consumption.

  • UNE 15896
    Value-added purchasing management.

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